K'HO - Vietnam
VIETNAM SINGLE ORIGIN
Lam Dong Province, Vietnam.
IN THE CUP
Deliciously sweet aromatics, sparkling acidity, silky body with notes of caramel, macadamia, tropical fruit, dark chocolate & candied citrus.
ELEVATION - 1600M ABSL
VARIETALS (ARABICA) - BOURBON, TYPICA, CATUAI, CATURRA, CATIMOR
OUR FARMING PARTNER
With only a small amount produced each year, we're proud to bring this uniquely delicious coffee from a lesser-known growing region. Sourced direct from a small 100% farmer-owned cooperative in the fertile growing regions of South-Central Vietnam, this coffee represents a new paradigm in global coffee trade.
The cooperative we are partnered with is made up of a small group families of the K'Ho ethnic minority group. They have worked exceptionally hard over the past four years to improve all aspects of growing, harvesting and processing their coffee in order to produce an exceptionally high quality product. What they have achieved so far is inspiring and we're grateful to be part of their story!