Yunnan - Guiben Natural (Filter)

$24.00

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FLAVOUR PROFILE

Berry Compote, Plum, Brown Sugar

REGION

Xishuangbanna, Yunnan, Southern China

PARTNERSHIP

Since 2024

ELEVATION

1500-1600m

PROCESS

Natural

VARIETY

Catimor

YUNNAN - GUIBEN NATURAL

Filter Roast

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A BIT ABOUT THIS COFFEE

A vibrant, fruit-driven Natural from a beautiful corner of Southern Yunnan Province, China. Tucked near the Laos border, the remote region of Xishuangbanna offers cool mountain air, rich biodiversity, and ideal conditions for sweet, expressive coffees.

At Guiben Farm, Mr Tian Cai and his cousin Tanxiang are producing some seriously good microlots that showcase the unique character of Xishuangbanna and its emerging quality potential.

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WHY YOU'LL LOVE IT

The cup is sweet and complex, with layered fruit notes carried by a rounded, syrupy mouthfeel. Guiben Natural exemplifies the exceptional fruit character and distinct flavour that define Xishuangbanna’s finest Naturals.

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HOW TO BREW

We recommend a 1:15 brew ratio.

20g in, 300g out for 2:30-2:45 seconds.

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THE STORY

Mr. Tian Cai and his cousin Mr. Tanxiang have worked closely to develop a farm that truly demonstrates the potential of specialty coffee from this corner of Yunnan. Their vision has always been to produce high-quality coffee organically and sustainably.

Their vision is to produce high-quality coffee organically and sustainably while creating meaningful social impact through employment, training, and reliable income for the local community.

This part of Xishuangbanna is forested, mountainous, and beautifully remote, home to minority groups including the Hani, Miao, Yao, and Dai peoples. Beyond coffee, the farm also grows avocados and mangoes, and regularly experiments with alternative varieties to Catimor—such as Geisha, Yellow Bourbon, and Pacamara.

This Natural lot underwent a short fermentation in a cool, low-oxygen environment before being sundried on raised beds.

The farm’s name, Guiben, means “to return to origin” or “to return home,” a philosophy reflected not only in its vision but also in daily practices: soil regeneration, biodiversity, and strong local relationships. Old Quarter works closely with our local partners, Yunnan Coffee Traders (YCT), to bring you these high-quality and rare coffees from this exciting and emerging origin.

Reviews

Kaan - Summis Yamba
Jess - Bangalow Bread Co
Brendan Tjhadi – Fate
Kaan - Summis Yamba
Brendan Tjhadi – Fate

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I've enjoyed the Baristas Choice Coffee Subscription in Melbourne during 2021 - OQCM's coffee is first rate, the variety is interesting & unique, the business model; inspiring. Subscription service was above & beyond - Amelia went out of her way to provide excellent, friendly customer service. 10/10 would recommend!” Tiffany Smith - Google
”I've been buying this coffee for 2 years now and it's honestly the best coffee I've had so far. The Vietnam K'Ho is definitely my fave but all their coffees are bloody delicious. I was a little late placing my orders sometimes so now I order through their subscription service which is super convenient, plus saves me paying for shipping! 10/10 recommend to anyone who loves coffee.” Beatrice Eichler - Google
OMG if you haven’t tried this coffee yet you need too. How refreshing is it to drink coffee that hasn’t been over roasted and you can taste all the individual flavours of each bean? I’m hooked. Knowing it’s ethically sourced makes it taste even better.
Thanks OQ. Tom Bridge - Product Review

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